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Category Select Catering -In-House Catering -Meal Pickup -Off-Premise Catering Industry Certification -ServSafe Alcohol -ServSafe Food Manager KWS Educational Professional Development Class -Advanced Culinary Skills -Advanced Pastry Skills -Artisan Bread Baking -Culinary Management & Business -Food Media Courses -Wine & Beverage Studies Program Information & Open House Recreational Class -Class Level #1 - Basic -Class Level #2 - Intermediate -Class Level #3 - Advanced Restaurant Reservations Space Rental The Blue Room Restaurant Reservations Travel & Study Abroad -Foreign Work, Study & Volunteer Opportunities -Instructor-Led Trips Youth Summer Camps Select Multiple

Location Select Athletics Fogelman Executive Center Holiday Inn Kemmons Wilson Culinary Institute -Room 101A -Room 101B -Room 101C -Room 102 -Room 104 -Room 105 -Room 105A -Room 105B -Room 106 -Room 108 -Room 109 -Room 110 -Room 112 -Room 114 -Room 115 -Room 117 -Room 118 -Room 125 -Room 126 -Room 127 -Room 128 -Room 130 -Room 132 -Room 138 -Room 140 -The Blue Room Restaurant --Table 1 -Virtual Kemmons Wilson School of Hospitality and Resort Management -KWS "Let's Talk" -KWS Distinguished Speaker Series -KWS Research Forum -KWS Virtual Law School -Banquet Room -Order in the Court Main Building -Classroom 101 -Classroom 201 --Classroom 201A --Classroom 201B Select Multiple